Containers

20ft Kitchen Container For A Cloud Kitchen In Al Barsha

March 06, 2025
Al Barsha, Dubai
6 Weeks Build Time
20ftContainer
4Burners
3Crew Capacity
6 WksBuild Time
Project Overview

A Delivery Kitchen In A Box

A cloud kitchen operator needed extra cooking capacity fast. We built a complete commercial kitchen inside a 20ft container: a cooking line, extraction, cold storage and a pass-through hatch for delivery riders.

The container arrived ready to connect to power and water, so the operator was cooking within days of delivery instead of months.

Key Features

What We Built Into This Unit

Commercial Cooking Line

Burners, griddle and fryer under a stainless hood.

Rider Pass-Through

Dedicated hatch so delivery pickups never enter the kitchen.

Food-Safe Finishes

Stainless worktops and washable wall panels throughout.

Plug-And-Play

Delivered ready to connect to power and water.

Installed Equipment

Equipment Fitted

Open Burners + Convection Oven
Open Burners + Convection Oven
Commercial Griddle
Commercial Griddle
Double Basket Deep Fryer
Double Basket Deep Fryer
Refrigerated Chef Base
Refrigerated Chef Base
Roof-Mounted AC / Fan
Roof-Mounted AC / Fan
Build Process

From Drawing To Delivery

Week 1

Design & Engineering

2D layout, equipment list and engineering drawings approved by the client.

Week 2–3

Frame Construction

Galvanised chassis and insulated body panels welded in our Jebel Ali workshop.

Week 4–5

Kitchen Fit-Out

Gas, electrical and plumbing installed; equipment commissioned and tested.

Week 6

Quality Check & Handover

Road-worthiness and safety inspection, branding applied and delivered.